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Shark's Fin Soup with Dried Scallops and Crab Meat (Imitation Shark's Fin)
YUMMYLICIOUS AND BABYLICIOUS15Ingredients
80Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 7 liters water
- 2 chicken carcass
- 1/2 cup dried scallops
- 2 shark (pkts imitation, 's fin)
- 2 meats (pkts crab)
- 3/4 cup oyster sauce (with dried scallops)
- 1 Tbsp. chicken stock granules
- 1 Tbsp. salt
- 2 Tbsp. Shaoxing wine
- 2 egg yolk (cooked salted, mashed, optional)
- 4 cms ginger (sliced)
- 1 stalk spring onion
- 1 Tbsp. Shaoxing wine
- 3/4 cup corn starch
- water
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