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Shallot and Garlic Roasted Broccoli
FIXED ON FRESH6Ingredients
15Minutes
100Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 cups broccoli florets (pulled into bite-sized pieces)
- 1 Tbsp. olive oil
- 1 shallot (medium, peeled, quartered and sliced thin)
- 3 cloves garlic (sliced)
- 1/2 tsp. kosher salt
- 1/4 tsp. freshly ground pepper
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium350mg15% |
| Potassium530mg15% |
| Protein5g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A25% |
| Vitamin C210% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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