Shakshuka (aka Eggs in Purgatory)

LINDSAY PLESKOT
13Ingredients
25Minutes
530Calories

Ingredients

US|METRIC
  • 1 tablespoon olive oil
  • 3 cloves garlic (minced)
  • 1/2 teaspoon chilli flakes (dried)
  • 1 red pepper (diced)
  • 796 milliliters diced tomatoes
  • 1/2 cup tomato sauce
  • 4 eggs (Add more if desired)
  • coarse salt
  • cracked black pepper
  • 1/4 cup grated Parmesan
  • 1/2 cup fresh basil (thinly sliced)
  • 4 slices sourdough bread (multigrain, toasted)
  • spices (Optional, : I like this dish simple and spiced as is but a bit of smoked paprika or cumin are also delish if you want to spice it up a bit!)
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    NutritionView More

    530Calories
    Sodium51% DV1230mg
    Fat26% DV17g
    Protein53% DV27g
    Carbs24% DV71g
    Fiber32% DV8g
    Calories530Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol290mg97%
    Sodium1230mg51%
    Potassium1150mg33%
    Protein27g53%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate71g24%
    Dietary Fiber8g32%
    Sugars17g34%
    Vitamin A90%
    Vitamin C150%
    Calcium25%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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