Shakshuka Recipe | Yummly

Shakshuka

LAURA FUENTES
13Ingredients
40Minutes
160Calories
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Ingredients

US|METRIC
  • 1 tablespoon olive oil
  • 1/2 cup finely chopped onion
  • 1 red bell pepper (chopped)
  • 1 clove garlic (minced)
  • 1 teaspoon chili powder (mild)
  • 1 teaspoon cumin
  • 1 teaspoon paprika
  • 1/2 teaspoon sugar (optional)
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 28 ounces petite diced tomatoes
  • 6 large eggs
  • fresh parsley (optional)
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    NutritionView More

    160Calories
    Sodium14% DV330mg
    Fat14% DV9g
    Protein20% DV10g
    Carbs4% DV11g
    Fiber12% DV3g
    Calories160Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol255mg85%
    Sodium330mg14%
    Potassium570mg16%
    Protein10g20%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber3g12%
    Sugars7g14%
    Vitamin A60%
    Vitamin C90%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

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