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Ingredients
US|METRIC
4 SERVINGS
- 0.5 kilograms potatoes (scrubbed, sliced about 1/4-inch thick, rinsed and dried)
- 1 cup plain yogurt
- 2 tsp. salt (divided)
- 1 1/2 tsp. ground black pepper (divided)
- 1 cup all purpose flour
- 2 tsp. spanish paprika
- 1 1/2 Tbsp. onion powder
- 1 tsp. garlic powder
- ranch dressing (to serve)
- oil (for pan frying)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium1220mg51% |
| Potassium700mg20% |
| Protein8g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C45% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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