Shahi Tukda Elevates A Simple Bread Pudding With Cardamom And Saffron

SFCHRONICLE.COM
12Ingredients
85Minutes
370Calories

Ingredients

US|METRIC
  • 1 pound challah (or brioche, in 1-inch cubes)
  • 2 tablespoons ghee (melted, plus extra to grease the baking dish)
  • 1/2 cup raisins (packed)
  • 1/4 cup pistachios (coarsely chopped)
  • 1 1/2 cups heavy cream
  • 1 1/2 cups whole milk
  • 1/2 teaspoon ground cardamom
  • 20 saffron (strands of)
  • 1 cup dark brown sugar (packed)
  • 3 large eggs (plus one yolk, lightly whisked)
  • 1/4 teaspoon fine sea salt
  • vanilla cream (to serve)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    370Calories
    Sodium5% DV130mg
    Fat37% DV24g
    Protein10% DV5g
    Carbs11% DV34g
    Fiber3% DV<1g
    Calories370Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol140mg47%
    Sodium130mg5%
    Potassium230mg7%
    Protein5g10%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate34g11%
    Dietary Fiber<1g3%
    Sugars30g60%
    Vitamin A15%
    Vitamin C2%
    Calcium10%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop