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13Ingredients
35Minutes
590Calories
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Ingredients
US|METRIC
2 SERVINGS
- 6 oz. soba noodles
- 1 Tbsp. toasted sesame oil
- olive oil (splash of, or vegetable oil for the pan, you don’t want to heat sesame oil)
- 1 cup shiitake mushrooms (sliced)
- 2 cloves garlic
- 2 cups napa cabbage (raw shredded)
- 1/2 cup scallions (chopped)
- 1 Tbsp. soy sauce
- 2 tsp. mirin
- rice vinegar (splash of)
- ponzu (splash of, optional)
- Sriracha (optional)
- 3 Tbsp. sesame seeds (for garnish, optional)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium1280mg53% |
| Potassium780mg22% |
| Protein18g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate81g27% |
| Dietary Fiber5g20% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C60% |
| Calcium25% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
David L. 7 years ago
Very good. I substituted dried shiitake mushrooms which gave the recipe a chewy aspect, I found that to give the recipe more interest