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Ingredients
US|METRIC
4 SERVINGS
- 1 Orange
- 1/2 napa cabbage (thinly sliced)
- 1/4 red cabbage (thinly sliced)
- 3 carrots (peeled and coarsely grated)
- 3 green onions (white and green parts thinly sliced)
- 3 Tbsp. oil
- 2 Tbsp. rice vinegar
- salt (to taste)
- black pepper (to taste)
- 4 salmon fillets
- 2 Tbsp. sesame seeds (divided, plus more for garnish)
- 1 lemon (sliced, optional)
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium320mg13% |
| Potassium1140mg33% |
| Protein27g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber9g36% |
| Sugars6g |
| Vitamin A180% |
| Vitamin C200% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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