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Mark Billmaier: "Was a perfect combo of sweet and spicy. I’d use a…" Read More
16Ingredients
35Minutes
630Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 lb. boneless, skinless chicken breasts (cut into small cubes)
- 1 1/3 cups all purpose flour
- 1 1/4 cups buttermilk
- 2/3 cup peanut oil (for frying)
- 1 tsp. cumin
- 1/2 tsp. chili powder
- kosher salt
- freshly ground pepper
- 2/3 cup honey
- 3 Tbsp. low sodium soy sauce
- 3 Tbsp. sesame seeds
- 1 1/2 Tbsp. cornstarch
- 1 Tbsp. apple cider vinegar
- 1 Tbsp. water
- 1/4 tsp. sesame oil
- 1/4 tsp. red pepper flakes
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium580mg24% |
| Potassium630mg18% |
| Protein30g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber2g8% |
| Sugars34g |
| Vitamin A4% |
| Vitamin C6% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Mark Billmaier 4 years ago
Was a perfect combo of sweet and spicy. I’d use a tad less honey. Also if you don’t add the slurry, it’s a great marinade