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Jonathan Bautista: "I LOVE this dressing! It’s soooooo good, I’ve pro…" Read More
8Ingredients
5Minutes
140Calories
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Ingredients
US|METRIC
5 SERVINGS
- 2 Tbsp. toasted sesame oil
- 2 Tbsp. olive oil
- 2 Tbsp. reduced sodium soy sauce (or sub coconut aminos)
- 3 Tbsp. rice vinegar
- 1 1/2 Tbsp. pure maple syrup
- 2 cloves garlic (finely minced)
- 1 Tbsp. freshly minced ginger
- 1 Tbsp. Tahini (or cashew butter, optional)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories140Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol |
Sodium220mg9% |
Potassium50mg1% |
Protein<1g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate6g2% |
Dietary Fiber0g0% |
Sugars4g |
Vitamin A0% |
Vitamin C2% |
Calcium2% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Jonathan Bautista 4 years ago
I LOVE this dressing! It’s soooooo good, I’ve probably made it a dozen times always in larger quantities because we run out so fast. I use extra ginger and garlic in my version and half Tamari, half reduced sodium soy sauce. Absolutely divine
Bustamante 4 years ago
It was very tasty and delicious but a little bit oily. I used it with some zucchini noodles and it gave them a lot of flavor.