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Sesame Crusted Curried Salmon Burgers with Lemony Herbs.
HALF BAKED HARVEST18Ingredients
45Minutes
450Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. skinless salmon
- 2 Tbsp. red curry paste
- 1 inch fresh ginger (grated)
- 1 clove garlic (minced or grated)
- 1 pinch kosher salt (each, and crushed red pepper flakes)
- 1/3 cup sesame seeds
- 3 Tbsp. extra virgin olive oil
- 2 Tbsp. salted butter
- 1 shallot (thinly sliced)
- 1 lemon
- 2 cups fresh herbs (such as cilantro, mint, and parsley, roughly torn)
- 1 cup arugula (fresh)
- 4 naan (fresh, warmed)
- romaine lettuce (for serving)
- 1 cup plain greek yogurt
- 1/2 tsp. crushed red pepper flakes
- 1 lemon
- kosher salt
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium670mg28% |
| Potassium510mg15% |
| Protein12g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber6g24% |
| Sugars4g |
| Vitamin A60% |
| Vitamin C90% |
| Calcium35% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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