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8Ingredients
30Minutes
170Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 carrots
- 1 cucumber
- 1 cm ginger
- 1 Tbsp. mirin
- 2 tsp. soy sauce
- 2 whitefish fillets
- shichimi togarashi (Japanese seven spice mix 1 tsp)
- oil
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium330mg14% |
| Potassium530mg15% |
| Protein3g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A190% |
| Vitamin C25% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Alex 4 years ago
lovely. served with togarashi and furikake. (didnt do cucumber and carrot, just fish)