Sesame Chicken Recipe | Yummly

Sesame Chicken

SLENDER KITCHEN(8)
Mccoy: "very yummy and easy to make. quick meal" Read More
13Ingredients
45Minutes
290Calories

Ingredients

US|METRIC
  • 1 1/2 pounds boneless skinless chicken breasts (cut into pieces)
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 tablespoon flour (whole wheat, flour)
  • 1 tablespoon toasted sesame oil
  • 1/2 tablespoon olive oil
  • 2 garlic cloves (minced)
  • 1 tablespoon low sodium soy sauce
  • 1 tablespoon brown sugar
  • 1 tablespoon white vinegar
  • 1/2 cup low sodium chicken stock
  • 1 tablespoon sesame seeds
  • 1 tablespoon black sesame seeds (you can also use all regular)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    290Calories
    Sodium20% DV490mg
    Fat20% DV13g
    Protein75% DV38g
    Carbs2% DV6g
    Fiber3% DV<1g
    Calories290Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol110mg37%
    Sodium490mg20%
    Potassium700mg20%
    Protein38g75%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber<1g3%
    Sugars2g4%
    Vitamin A2%
    Vitamin C4%
    Calcium6%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(8)

    Mccoy a month ago
    very yummy and easy to make. quick meal
    Geoff a month ago
    It was ok, no one in the family was impressed, and it won't be made again.
    Woods 2 months ago
    This was bland. I added chili sauce and soy sauce and probably will not make this again.
    CJ a year ago
    Pretty solid recipe but i used dark meat chicken instead of white meat and cooked a bit longer than reccomended to allow the sauce to condense a bit more.
    Carol a year ago
    Needed more sesame flavor
    Stephanie 2 years ago
    This turned out pretty good. Super easy, my 10 yr old made it. I added some scallions and it gave it some extra depth to the dish. Will make again. We had it with rice and steamed veggies.
    Captain C. 2 years ago
    Good stuff 2nd time I’ve made it for the wife and daughter
    dana garrison 2 years ago
    turned out great put it over rice

    Stop Wasting, Start Saving.

    Save time and money with a weekly meal plan – and get dinner on the table with ease.

    Get Started

    PlanShop