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17Ingredients
50Minutes
540Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. chicken breast (cut into bite sized pieces)
- 1 head broccoli (about a handful cut up pieces)
- sesame seeds
- 1/2 cup peanuts (optional)
- 1 cup flour
- 1 cup cold water
- 1/4 cup cornstarch
- 1 egg
- 1 tsp. salt
- 1 tsp. ginger (diced)
- 1 cup chicken broth
- 2 Tbsp. sugar
- 2 Tbsp. red wine vinegar
- 1 Tbsp. hoisin sauce
- 1 Tbsp. soy sauce
- 1 Tbsp. sesame oil
- 2 tsp. cornstarch
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories540Calories from Fat170 |
% DAILY VALUE |
Total Fat19g29% |
Saturated Fat3.5g18% |
Trans Fat |
Cholesterol125mg42% |
Sodium1110mg46% |
Potassium1160mg33% |
Protein40g |
Calories from Fat170 |
% DAILY VALUE |
Total Carbohydrate56g19% |
Dietary Fiber8g32% |
Sugars11g |
Vitamin A20% |
Vitamin C230% |
Calcium15% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Sherry 5 years ago
Sauce was delicious I modified cooking the chicken to make it healthier by dipping in egg white mixture then panco with sesame seeds and a little sesame oil and baked at 450 for 15 minutes