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18Ingredients
55Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. chicken breast boneless skinless (chopped)
- 2 Tbsp. soy sauce
- 2 Tbsp. rice wine
- 1 tsp. vegetable oil
- 1/2 tsp. sesame oil
- 2 Tbsp. flour (all purpose)
- 2 Tbsp. cornstarch
- 1/4 tsp. baking powder
- 1/4 tsp. baking soda
- 1 1/2 cups chicken broth
- 1 cup granulated sugar
- 2 Tbsp. soy sauce
- 1 tsp. chili paste
- 1 tsp. minced garlic
- 1/2 cup water
- 1/3 cup cornstarch
- 1 qt. peanut oil
- 2 Tbsp. sesame seed (toasted)
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Reviews(3)
AnnMarie 2 years ago
i loved it, hubby said ive made better.🙄i cut the sugar back to 3/4 cup and the sauce was still sweet, so i added a lot more chili sauce to kick it up several notches
Carrie Hynes 3 years ago
It could use a little less sugar but it was really easy to make and really good!!