Sesame Cabbage Noodle Salad

FEASTING AT HOME
16Ingredients
30Minutes
230Calories

Ingredients

US|METRIC
  • 2 ounces vermicelli rice noodles
  • 1/2 head purple cabbage (finely sliced)
  • 4 scallions (sliced at a diagnol)
  • 3/8 cup red onion (finely sliced)
  • 12 ounces tofu (baked or seared, see notes or shredded chicken)
  • 1 bunch cilantro (chopped)
  • 3 tablespoons toasted sesame seeds
  • 1/4 cup roasted peanuts (optional)
  • 1 tablespoon olive oil
  • 3 tablespoons toasted sesame oil
  • 3 tablespoons rice wine vinegar
  • 1 tablespoon honey (or agave or cane sugar)
  • 1 teaspoon minced ginger (finely, or ginger paste)
  • 2 teaspoons soy sauce (or GF Liquid Amino Acids)
  • 3/4 teaspoon salt (more to taste)
  • lime (squeeze of)
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    NutritionView More

    230Calories
    Sodium16% DV390mg
    Fat23% DV15g
    Protein14% DV7g
    Carbs7% DV20g
    Fiber12% DV3g
    Calories230Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol
    Sodium390mg16%
    Potassium340mg10%
    Protein7g14%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber3g12%
    Sugars6g12%
    Vitamin A20%
    Vitamin C70%
    Calcium25%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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