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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup rice
- 2 Tbsp. sugar
- 2 Tbsp. ghee
- water (for soaking + some water for grinding)
- oil (for frying)
- 1/2 cup rice
- 2 Tbsp. sugar
- 2 Tbsp. ghee
- water (for soaking and grinding)
- oil (/ ghee for frying)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Potassium
| Calories290Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium0mg0% |
| Potassium15mg0% |
| Protein<1g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber |
| Sugars12g |
| Vitamin A |
| Vitamin C |
| Calcium0% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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