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Seitan Roulade with Sage and Sweet Onion Stuffing
OLIVES FOR DINNER15Ingredients
70Minutes
560Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup vital wheat gluten
- 1/4 cup chickpea flour
- 3/4 cup vegetable broth
- 1/4 cup nutritional yeast
- 1 Tbsp. rubbed sage (dried)
- 1 Tbsp. soy sauce
- 1 Tbsp. olive oil
- 1/2 loaf white bread (sliced stale, leave it out the night before on a baking pan)
- 1/2 cup Earth Balance Buttery Spread (melted)
- 1 cup vegetable broth
- 1/2 sweet onion (chopped)
- 4 Tbsp. rubbed sage (dried)
- salt
- pepper
- olive oil
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol |
| Sodium1320mg55% |
| Potassium360mg10% |
| Protein33g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber7g28% |
| Sugars6g |
| Vitamin A30% |
| Vitamin C6% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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