Seasoned Potato Wedges

HOW TO THIS AND THAT
9Ingredients
35Minutes
210Calories

Ingredients

US|METRIC
  • 2 russet potatoes (large, sliced into wedges)
  • 3 tablespoons butter (real)
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon paprika
  • 1 teaspoon seasoning (Italian blend)
  • 1 pinch sea salt (& pepper)
  • 1/2 cup shredded mozzarella (optional)
  • 1 tablespoon chives
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    NutritionView More

    210Calories
    Sodium10% DV230mg
    Fat18% DV12g
    Protein12% DV6g
    Carbs7% DV21g
    Fiber4% DV1g
    Calories210Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol35mg12%
    Sodium230mg10%
    Potassium490mg14%
    Protein6g12%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber1g4%
    Sugars1g2%
    Vitamin A10%
    Vitamin C10%
    Calcium10%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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