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Seared Medallions, Tomato Chutney, Blue Cheese Sauce
FOOD NETWORK19Ingredients
70Minutes
1100Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. grapeseed oil
- 1 Tbsp. chopped garlic
- 1 shallot (quartered and sliced)
- 2 cups tomatoes (medium-dice)
- 1 cup dry white wine
- 1 Tbsp. salt
- 1 Tbsp. ground pepper
- 3 Tbsp. butter
- 3 Tbsp. all-purpose flour
- 1 cup milk
- 2 cups crumbled blue cheese
- 1 tsp. celery seed
- salt
- ground pepper
- 2 oz. grapeseed oil
- 24 oz. beef medallions (2 per person)
- salt
- ground pepper
- 20 asparagus (lengths of small)
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NutritionView More
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1100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1100Calories from Fat740 |
| % DAILY VALUE |
| Total Fat82g126% |
| Saturated Fat33g165% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium3300mg138% |
| Potassium1400mg40% |
| Protein56g |
| Calories from Fat740 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber4g16% |
| Sugars9g |
| Vitamin A45% |
| Vitamin C35% |
| Calcium60% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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