Seared Steaks and Green Peppercorn Sauce with Roasted Potatoes and Green Beans Recipe | Yummly
My FeedArticlesMeal PlannerNewPantry-Ready RecipesNewBrowseYummly ProGuided RecipesNewSmart Thermometer
Saved Recipes
New Collection
All Yums
Breakfasts
Desserts
Dinners
Drinks
Sides
PrivacyTermsInterest-Based AdsCopyrightSitemap
Do Not Sell My Info
AboutCareersContact UsFAQs
BookmarkletYum Button
PrivacyTermsInterest-Based AdsCopyrightSitemap

®/™©2020 Yummly. All rights reserved.Part of the Whirlpool Corp. family of brands

Seared Steaks and Green Peppercorn Sauce with Roasted Potatoes and Green Beans

FLAVOR THE MOMENTS
10Ingredients
5Minutes
430Calories
Read Directions
Add to Meal Planner
Add to Meal Planner

Ingredients

US|METRIC
  • 2 strip steaks
  • 1 1/2 pounds yukon gold potatoes
  • 1/2 pound green beans (trimmed)
  • 5 tablespoons olive oil (divided)
  • 1 tablespoon whole grain dijon mustard
  • 2 tablespoons white wine vinegar (divided)
  • 2 teaspoons green peppercorns
  • 2 tablespoons creme fraiche
  • 4 tablespoons unsalted butter (softened)
  • 1/3 cup grated Parmesan cheese
    • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    430Calories
    Sodium7% DV160mg
    Fat51% DV33g
    Protein20% DV10g
    Carbs9% DV26g
    Fiber28% DV7g
    Calories430Calories from Fat300
    % DAILY VALUE
    Total Fat33g51%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol40mg13%
    Sodium160mg7%
    Potassium870mg25%
    Protein10g20%
    Calories from Fat300
    % DAILY VALUE
    Total Carbohydrate26g9%
    Dietary Fiber7g28%
    Sugars2g4%
    Vitamin A15%
    Vitamin C45%
    Calcium20%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

    PlanShop

    Add RecipesTaste PreferencesMake Yummly Better