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Ingredients
US|METRIC
2 SERVINGS
- 400 grams firm tofu
- 1 Tbsp. sesame seeds
- 1 red chilli
- 2 Tbsp. soy sauce
- 2 Tbsp. caster sugar
- 2 Tbsp. chinese black vinegar
- 200 grams Chinese egg noodles
- 1 Tbsp. sesame oil
- 4 spring onions
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