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Seared Scallops With Blood Orange Gastrique And Fried Shallots
SNIXY KITCHEN7Ingredients
40Minutes
790Calories
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Ingredients
US|METRIC
2 SERVINGS
- 6 sea scallops (outer muscle removed)
- kosher salt (to taste)
- 4 Tbsp. unsalted butter
- 1 shallot (thinly sliced into rounds)
- 4 blood oranges
- 1 cup granulated sugar
- 1/2 cup rice vinegar
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories790Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium480mg20% |
| Potassium750mg21% |
| Protein12g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate137g46% |
| Dietary Fiber4g16% |
| Sugars120g |
| Vitamin A35% |
| Vitamin C200% |
| Calcium15% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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