Seared Salmon Pasta with Coconut Milk Chili Sauce Recipe | Yummly

Seared Salmon Pasta with Coconut Milk Chili Sauce

YEAH... IMMA EAT THAT
13Ingredients
30Minutes
530Calories

Ingredients

US|METRIC
  • 6 ounces salmon (portions)
  • 8 ounces linguine (Dreamfields')
  • 3 tablespoons olive oil (divided)
  • 3/4 cup light coconut milk
  • 1 teaspoon garlic (minced)
  • 3 teaspoons Sriracha sauce
  • 1 lemon (small, juiced)
  • 4 green onions (roughly chopped)
  • 1 red bell pepper (finely chopped)
  • sea salt (/pepper)
  • peanuts
  • cilantro
  • lemon wedges
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    NutritionView More

    530Calories
    Sodium13% DV310mg
    Fat42% DV27g
    Protein39% DV20g
    Carbs19% DV57g
    Fiber28% DV7g
    Calories530Calories from Fat240
    % DAILY VALUE
    Total Fat27g42%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol20mg7%
    Sodium310mg13%
    Potassium660mg19%
    Protein20g39%
    Calories from Fat240
    % DAILY VALUE
    Total Carbohydrate57g19%
    Dietary Fiber7g28%
    Sugars6g12%
    Vitamin A35%
    Vitamin C140%
    Calcium8%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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