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Seared Salmon Bowls with Creamy Lemon Dill Sauce
KIT'S COASTAL14Ingredients
25Minutes
780Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 egg yolks
- 1 tsp. fresh lemon juice
- 2 Tbsp. dill (finely chopped)
- 1 clove garlic (minced)
- 1/4 tsp. sea salt
- 3 Tbsp. extra virgin olive oil
- 1 head cauliflower (or 6 cups remade cauliflower rice)
- 16 oz. salmon
- 3 Tbsp. grass-fed butter (or ghee, divided)
- 2 cloves garlic (minced)
- 1/2 tsp. sea salt
- 2 green onions (sliced)
- 1/2 cup Kalamata olives (sliced)
- parsley (for garnish, optional)
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NutritionView More
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780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories780Calories from Fat480 |
| % DAILY VALUE |
| Total Fat53g82% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol375mg125% |
| Sodium1560mg65% |
| Potassium1730mg49% |
| Protein55g |
| Calories from Fat480 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber8g32% |
| Sugars6g |
| Vitamin A35% |
| Vitamin C260% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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