Seared Maitake Mushrooms

BON APPÉTIT
15Ingredients
40Minutes
210Calories

Ingredients

US|METRIC
  • 1 leek (white and pale-green parts only, thinly sliced)
  • kosher salt
  • 1/2 shallot (small, finely chopped)
  • 2 cornichons (finely chopped)
  • 1/3 cup regular mayonnaise (or vegan)
  • 2 tablespoons Dijon mustard
  • 1 tablespoon capers (finely chopped)
  • 1 tablespoon fresh dill (chopped)
  • 1 tablespoon fresh tarragon (chopped)
  • freshly ground black pepper
  • 2 garlic cloves (finely chopped)
  • 2 tablespoons olive oil
  • 16 ounces maitake mushrooms (cleaned, halved through the stem)
  • kosher salt
  • freshly ground black pepper
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    NutritionView More

    210Calories
    Sodium34% DV820mg
    Fat22% DV14g
    Protein12% DV6g
    Carbs5% DV16g
    Fiber8% DV2g
    Calories210Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol<5mg2%
    Sodium820mg34%
    Potassium510mg15%
    Protein6g12%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber2g8%
    Sugars5g10%
    Vitamin A15%
    Vitamin C10%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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