Seared Grouper Cheeks

RECIPE FOR PERFECTION
18Ingredients
20Minutes
1280Calories

Ingredients

US|METRIC
  • 8 grouper (Cheeks, approximately ¾ lb total)
  • sea salt (To Taste)
  • 1 tablespoon olive oil
  • white pepper (To Taste)
  • 2 ounces butter
  • 1 white corn (each, Cob- Grilled and cut off the Cob)
  • 1 sweet corn (each Yellow, Cob- Grilled and cut off the Cob)
  • 2 tablespoons Spanish onion (Diced)
  • 1 ounce white wine
  • 6 ounces heavy whipping cream
  • 1/2 teaspoon tumeric
  • 1/2 teaspoon chives (Chopped)
  • salt
  • pepper
  • 4 Roma tomatoes
  • 1 bowl ice water
  • 2 cups olive oil (for Frying)
  • salt (To Taste)
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    NutritionView More

    1280Calories
    Sodium29% DV690mg
    Fat214% DV139g
    Protein6% DV3g
    Carbs4% DV12g
    Fiber12% DV3g
    Calories1280Calories from Fat1250
    % DAILY VALUE
    Total Fat139g214%
    Saturated Fat33g165%
    Trans Fat
    Cholesterol90mg30%
    Sodium690mg29%
    Potassium290mg8%
    Protein3g6%
    Calories from Fat1250
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A30%
    Vitamin C20%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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