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Seared Cod & Udon Noodles with Cabbage & Shiitake Mushroom Broth
BLUE APRON10Ingredients
40Minutes
180Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 cod fillets
- 8 oz. fresh udon noodles
- 4 oz. shiitake mushrooms
- 2 scallions
- 1/2 lb. cabbage
- 3 Tbsp. soy sauce
- 3 Tbsp. rice flour
- 1 piece ginger
- 1 Tbsp. sesame oil
- 1 tsp. spice blend (Togarashi, Sweet Paprika, Hot Paprika, Dried Orange Peel, Poppy Seeds, White Sesame Seeds & Black Sesame Seeds)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories180Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol |
Sodium1410mg59% |
Potassium580mg17% |
Protein5g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate26g9% |
Dietary Fiber5g20% |
Sugars<1g |
Vitamin A8% |
Vitamin C100% |
Calcium8% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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