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Ingredients
US|METRIC
4 SERVINGS
- 400 grams linguine
- 400 grams white fish (cut into inch thick dices)
- 2 Tbsp. olive oil
- 1 parsley (big handful of, roughly chopped plus some extra for garnish if you want)
- 50 grams butter
- 1 red chilli (sliced)
- 2 cloves garlic (peeled and sliced)
- 1/2 cup white wine
- 1/2 lime juiced
- 200 grams cherry tomatoes
- 500 grams clams (cooked, with shells, drained and washed.)
- 200 grams cooked prawns
- extra-virgin olive oil
- salt
- pepper
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories830Calories from Fat280 |
% DAILY VALUE |
Total Fat31g48% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol130mg43% |
Sodium400mg17% |
Potassium1130mg32% |
Protein49g |
Calories from Fat280 |
% DAILY VALUE |
Total Carbohydrate84g28% |
Dietary Fiber4g16% |
Sugars5g |
Vitamin A25% |
Vitamin C45% |
Calcium15% |
Iron120% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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