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Seafood Mac & Cheese
THE CUTTING EDGE OF ORDINARY12Ingredients
50Minutes
1020Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. butter
- 1/3 cup flour
- 3 cups milk
- 1 lb. cooked shrimp (frozen, thawed and chopped)
- 1 lb. pasta (use a pasta that will hold the cheese, like elbows or fusilli)
- 2 cups shredded cheddar
- 1/2 cup panko breadcrumbs
- 1/4 cup Parmesan cheese
- 1/4 cup chopped fresh chives (optional)
- 1/4 cup chopped parsley (fresh)
- salt
- pepper
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NutritionView More
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1020Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1020Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol320mg107% |
| Sodium1090mg45% |
| Potassium1000mg29% |
| Protein66g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate110g37% |
| Dietary Fiber5g20% |
| Sugars16g |
| Vitamin A30% |
| Vitamin C20% |
| Calcium90% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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