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Ingredients
US|METRIC
1 SERVINGS
- 1 noodles (serving of ready-made crispy)
- 1 Tbsp. cooking oil
- 2 cloves garlic (minced)
- 100 grams seafood (assorted, such as peeled prawns, clam meat and sliced squid rings)
- 6 slices carrots (sliced thinly to flower shapes)
- 1 Tbsp. Shaoxing wine
- 300 mL chicken stock (or use instant chicken stock)
- 3 slices ginger
- greens (a handful Chinese, such as bok choy cut to 5 cm lengths)
- 2 Tbsp. cornstarch (solution, dissolved in 4 tbsp water)
- green chile (pickled, condiment)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium490mg20% |
| Potassium500mg14% |
| Protein11g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber1g4% |
| Sugars7g |
| Vitamin A60% |
| Vitamin C15% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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