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Description
Looking for a seafood dinner made using Pillsbury® refrigerated crescent dinner rolls and Green Giant® vegetables? Then check out this wonderful casserole recipe – ready in 40 minutes.
Ingredients
US|METRIC
6 SERVINGS
- 2 tsp. vegetable oil
- 1/3 cup celery (sliced)
- 3 Tbsp. sliced green onions (3 medium)
- 1 clove garlic (finely chopped)
- 1 cup Green Giant™ Select® frozen baby sweet peas
- 12 oz. imitation crabmeat (refrigerated flake-style)
- 4.5 oz. Green Giant sliced mushrooms (drained)
- 1 1/4 cups shredded Parmesan cheese (5 oz)
- 10 oz. Alfredo pasta sauce (refrigerated)
- 8 oz. Pillsbury™ Refrigerated Crescent Dinner Rolls
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