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21Ingredients
65Minutes
720Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. yukon gold potatoes (peeled and finely diced)
- 1/2 lb. shrimp (peeled, de-veined, roughly chopped)
- 1/2 lb. scallops (halved or quartered)
- 1/2 lb. white fish (cod, haddock, etc., cut into pieces)
- 12 little neck clams (rinsed and scrubbed)
- 2 lobster tails (diced)
- 1 yellow onion (diced)
- 4 cloves garlic (minced)
- 4 slices bacon
- 4 cups seafood stock
- 2 cups water
- 2 cups heavy cream
- 3/4 cup all purpose flour
- 3/4 cup unsalted butter
- 3 Tbsp. fresh parsley (chopping)
- 2 Tbsp. dry sherry
- 1/4 tsp. old bay seasoning
- 1/4 tsp. red pepper flakes (crushed)
- 1/4 tsp. dried thyme
- kosher salt
- freshly ground pepper
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories720Calories from Fat500 |
% DAILY VALUE |
Total Fat55g85% |
Saturated Fat30g150% |
Trans Fat |
Cholesterol270mg90% |
Sodium690mg29% |
Potassium960mg27% |
Protein35g |
Calories from Fat500 |
% DAILY VALUE |
Total Carbohydrate23g8% |
Dietary Fiber3g12% |
Sugars<1g |
Vitamin A35% |
Vitamin C25% |
Calcium15% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Alex 3 years ago
Forgot to buy potatoes, so it was a soup, but very nice! Used seafood ix and made own old bay mix. (Ginger, mustard, celery paprika allspice) Used milk for a roux and added light cream. No bacon or butter of course, but oil. Very tasty , next time with potatoes!
Jenn 3 years ago
Amazing! It took awhile to prepare and cook, but it was so worth it. The family loved it.
Tammie Chaffins 4 years ago
Omg, this was amazing. We don’t like clams so I disregarded that, couldn’t find seafood broth so I used veggie broth and doubled the cracked pepper flakes as we like spicy! My man insisted I make it again and my girls agreed! It was absolutely delicious! Thank you for this one!