Seafood Bake

BLOG CHEF
15Ingredients
45Minutes
1660Calories

Ingredients

US|METRIC
  • 12 ounces shrimp (uncooked, peeled, deveined and tails removed)
  • 6 ounces lump crab meat (drained)
  • 1/2 lemon
  • 2 tablespoons butter
  • 1 shallot (minced)
  • 1/4 cup white wine
  • 1/4 cup Italian parsley (chopped)
  • olive oil
  • 2 garlic cloves (minced)
  • 1 pound penne pasta
  • 1 1/2 cups shredded mozzarella cheese
  • 2 cups heavy cream
  • 1/2 cup butter
  • 2 garlic cloves (minced)
  • 5 ounces shredded Parmesan cheese
  • Remove All from Shopping List
    Did you make this?

    NutritionView More

    1660Calories
    Sodium58% DV1390mg
    Fat169% DV110g
    Protein131% DV67g
    Carbs33% DV100g
    Fiber16% DV4g
    Calories1660Calories from Fat990
    % DAILY VALUE
    Total Fat110g169%
    Saturated Fat63g315%
    Trans Fat
    Cholesterol495mg165%
    Sodium1390mg58%
    Potassium890mg25%
    Protein67g131%
    Calories from Fat990
    % DAILY VALUE
    Total Carbohydrate100g33%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A90%
    Vitamin C40%
    Calcium90%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.