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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 cups plain flour (plus more to shape doughnuts)
- 3/4 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1/2 cup sugar
- 1 egg
- 1 Tbsp. melted butter
- 3/4 cup buttermilk
- cooking oil (that can stand high heat, canola, vegetable, coconut)
- 1 cup soft brown sugar
- 1/2 cup heavy cream
- 4 Tbsp. unsalted butter
- 1/4 tsp. fleur de sel (or sea salt)
- 2 tsp. vanilla extract
- fryer (Cast Iron skillet or deep)
- fryer (Skimmer or deep, scoop)
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NutritionView More
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870Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories870Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium800mg33% |
| Potassium270mg8% |
| Protein12g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate124g41% |
| Dietary Fiber2g8% |
| Sugars63g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium20% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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