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Ingredients
US|METRIC
2 SERVINGS
- 2 cups vegetable broth
- 2 cups cauliflower (chopped, use the stems, too; measure after chopping)
- 2 cloves garlic (or 3 small, roughly chopped)
- 2 vegetarian Worcestershire sauce (shakes, or tamari)
- 1 tsp. onion powder
- 1 tsp. chili powder
- 1/2 tsp. smoked paprika
- 1/2 tsp. dry mustard
- 1/2 tsp. salt
- 1/4 cup nutritional yeast (found in the natural foods section)
- 2 Tbsp. cornstarch (or arrowroot starch)
- 1/4 cup salsa (use your favorite, homemade or prepared)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium1940mg81% |
| Potassium830mg24% |
| Protein13g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber10g40% |
| Sugars7g |
| Vitamin A20% |
| Vitamin C90% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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