Scrambled Chickpea and Spinach Pitas Recipe | Yummly
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Scrambled Chickpea and Spinach Pitas

THE KITCHN(1)
Stelzig-Reynolds: "great!!. added tomatoe and a little goat cheese a…" Read More
10Ingredients
60Minutes
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Scrambled Chickpea and Spinach Pitas
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Ingredients

US|METRIC
12 SERVINGS
  • 90 oz. garbanzo beans (drained and rinsed)
  • 1/4 cup coconut oil
  • 1 onion (medium, diced)
  • 2 red bell peppers (medium, cored, seeded, and diced)
  • 2 1/2 tsp. ground cumin
  • 2 tsp. ground turmeric
  • 1 tsp. garlic powder (no salt)
  • 1 tsp. kosher salt
  • 6 cups baby spinach (coarsely chopped)
  • 6 pita breads (regular-sized, halved to form half moons)
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Reviews(1)

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Stelzig-Reynolds 6 years ago
great!!. added tomatoe and a little goat cheese and had them for dinner

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