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Ingredients
US|METRIC
6 SERVINGS
- 12 medium potatoes
- 2 carrots (Chopped into circles then halved)
- 2 Tbsp. olive oil
- 1 kg diced beef (or Lamb)
- 3 Tbsp. plain flour
- 2 onions
- 1 worcestershire sauce (splash)
- 1 liter beef stock
- pepper
- salt
- 2 bay leaves
- 10 sprigs fresh thyme
- bread
- brown sauce
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NutritionView More
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1100Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1100Calories from Fat590 |
% DAILY VALUE |
Total Fat65g100% |
Saturated Fat27g135% |
Trans Fat |
Cholesterol125mg42% |
Sodium670mg28% |
Potassium2680mg77% |
Protein37g |
Calories from Fat590 |
% DAILY VALUE |
Total Carbohydrate89g30% |
Dietary Fiber11g44% |
Sugars9g |
Vitamin A70% |
Vitamin C150% |
Calcium15% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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