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Ingredients
US|METRIC
32 SERVINGS
- 1 tsp. vegetable oil
- 18 peppers (fresh Scotch Bonnet, sliced and seeded)
- 6 jalapeno peppers (fresh, sliced)
- 6 cloves garlic (crushed)
- 1/2 cup minced onion
- 3/4 tsp. salt
- 2 cups water
- 1/4 cup distilled white vinegar
- 2 Tbsp. white sugar
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NutritionView More
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5Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories5Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol |
| Sodium55mg2% |
| Potassium10mg0% |
| Protein0g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A0% |
| Vitamin C4% |
| Calcium0% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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