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Ingredients
US|METRIC
12 SERVINGS
- 1 cup toasted almonds (skins on)
- 1 cup toasted hazelnuts (skins removed)
- 1 1/2 tsp. anise seed
- 1/2 orange (large)
- 2 cups confectioner's sugar (sprinkle into measuring cup, then sweep off excess with the back of a knife or offset spatula)
- 2 large egg whites (room temperature)
- 24 whole toasted almonds (and/or hazelnuts for decorating the cookies, if making rounds, optional)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium10mg0% |
| Potassium130mg4% |
| Protein4g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber2g8% |
| Sugars20g |
| Vitamin A0% |
| Vitamin C10% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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