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Ingredients
US|METRIC
2 SERVINGS
- 3 slices bread
- butter (for spreading - optional)
- 100 grams pastrami
- 5 cornichons (thinly sliced lengthways)
- 1 tsp. English mustard
- 2 tsp. cold water
- 90 grams cream cheese
- 2 eggs (poached)
- 1/2 tsp. mustard powder (English)
- 3 tsp. cider (hard, beer or white wine)
- 90 grams mature cheddar (or other strong flavoured hard cheese, grated)
- 1 egg yolk
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NutritionView More
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980Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories980Calories from Fat650 |
| % DAILY VALUE |
| Total Fat72g111% |
| Saturated Fat40g200% |
| Trans Fat |
| Cholesterol640mg213% |
| Sodium3160mg132% |
| Potassium470mg13% |
| Protein48g |
| Calories from Fat650 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber2g8% |
| Sugars8g |
| Vitamin A50% |
| Vitamin C2% |
| Calcium60% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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