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Scharffen Berger Chocolate Chunk Bagels
BLUEBONNETS AND BROWNIES7Ingredients
80Minutes
270Calories
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Ingredients
US|METRIC
10 SERVINGS
- 3 1/2 cups bread flour (I used King Arthur)
- 2 1/2 tsp. instant dry yeast
- 3 Tbsp. sugar (I upped the sugar quotient to match the chocolate. If you are making savory bagels instead, drop this to 2 tbsp.)
- 1 tsp. salt
- 6 oz. chocolate (bag of Scharffen Berger 62%, baking chunks)
- 1 1/2 cups hot water
- 1 1/2 Tbsp. barley malt syrup (I found this at a health food store. I’m told it’s also at Whole Foods. Trader Joe’s does not carry it. I asked.)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium250mg10% |
| Potassium85mg2% |
| Protein6g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber1g4% |
| Sugars17g |
| Vitamin A0% |
| Vitamin C |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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