Scalloped Potatoes Recipe | Yummly
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Scalloped Potatoes

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Jennifer Cerillo: "It was great! I’m so pleased with the impressiven…" Read More
4Ingredients
2Hours
240Calories
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Ingredients

US|METRIC
12 SERVINGS
  • 4 russet potatoes (large, about 3 3/4 pounds, peeled)
  • 1 1/2 teaspoons table salt
  • 1 1/2 cups heavy cream
  • 1 1/2 cups shredded Gruyere cheese
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    NutritionView More

    240Calories
    Sodium15% DV360mg
    Fat28% DV18g
    Protein12% DV6g
    Carbs5% DV14g
    Fiber3% DV<1g
    Calories240Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol65mg22%
    Sodium360mg15%
    Potassium330mg9%
    Protein6g12%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber<1g3%
    Sugars<1g2%
    Vitamin A15%
    Vitamin C8%
    Calcium15%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Jennifer Cerillo 7 months ago
    It was great! I’m so pleased with the impressiveness of the end result compared to the simplicity of the recipe. It just takes some time and your love.

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