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Ingredients
US|METRIC
7 SERVINGS
- 1 1/2 lb. yukon gold potatoes
- 2 1/2 cups green onions (chopped, or scallions, green and white parts)
- 1/2 cup almond milk (unsweetened, or your fave unsweetened non-dairy milk)
- 1/4 cup extra virgin olive oil
- 3/4 tsp. salt (plus more for the water)
- black pepper (fresh, to taste)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium280mg12% |
| Potassium510mg15% |
| Protein4g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber4g16% |
| Sugars1g |
| Vitamin A8% |
| Vitamin C30% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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