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Scallion Pancakes with Ginger Dipping Sauce
BROWN EYED BAKER13Ingredients
55Minutes
330Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups all-purpose flour (sifted)
- 1 cup boiling water
- 1 Tbsp. sesame oil
- 1/2 cup scallions (thinly sliced)
- salt
- pepper
- 4 tsp. vegetable oil (divided)
- 1/4 cup soy sauce
- 1/4 cup rice vinegar
- 1/4 cup scallions (sliced)
- 1 tsp. ginger (grated)
- 1 tsp. red pepper flakes
- 1 tsp. sugar
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol |
| Sodium1100mg46% |
| Potassium200mg6% |
| Protein8g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A8% |
| Vitamin C8% |
| Calcium4% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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