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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups all-purpose flour (with extra for rolling/kneading)
- 1 1/4 tsp. fine grain sea salt
- 3 green onions (or 4 if not using white part of onion, chopped to ¼ inch)
- 1/2 cup water (boiling)
- 2 Tbsp. sesame oil (for brushing)
- vegetable oil (for pan-frying)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat1.5g8% |
| Trans Fat0g |
| Cholesterol |
| Sodium740mg31% |
| Potassium80mg2% |
| Protein5g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium2% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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