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Scallion Buttermilk Biscuits
HUNGRY ENOUGH TO EAT SIX6Ingredients
35Minutes
100Calories
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Ingredients
US|METRIC
16 SERVINGS
- 3 cups flour (all-purpose)
- 1 Tbsp. baking powder
- 1 tsp. salt
- 1/2 tsp. baking soda
- 1 cup buttermilk
- 5 scallions (fresh, ragged tops and white bulb ends removed, chopped, to yield about 1/2 cup chopped scallions)
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat4.5 |
| % DAILY VALUE |
| Total Fat0.5g1% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium300mg13% |
| Potassium65mg2% |
| Protein3g |
| Calories from Fat4.5 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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