Sazerac Cocktail without Absinthe Recipe | Yummly

Sazerac Cocktail Without Absinthe

LEITE'S CULINARIA
9Ingredients
30Minutes
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Ingredients

US|METRIC
  • 2 cups turbinado sugar (or Demerara)
  • 1 cup cold water
  • 6 dashes bitters (anise, or anise extract)
  • 1.5 ounces rye (100-proof)
  • 0.5 ounces cognac
  • 1 teaspoon simple syrup (double-strength)
  • 4 dashes bitters (Peychaud’s)
  • 2 dashes aromatic bitters
  • 2 dashes bitters (lemon, for garnish)
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