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Ingredients
US|METRIC
10 SERVINGS
- 2 cups self raising flour
- 1 tsp. salt
- 1 pinch cayenne pepper
- 60 grams butter (diced)
- 1/2 cup cheddar cheese (grated)
- 1 egg (lightly beaten)
- 3/4 cup milk
- 125 grams salami (ham or corned)
- beef (finely diced)
- 3 gherkins (finely diced)
- 2 tsp. melted butter
- 2 tsp. chopped parsley (finely)
- 1 onion (small, finely chopped)
- 1/4 cup cheddar cheese (grated)
- 1 Tbsp. tomato sauce
- 1 tsp. Dijon mustard
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium630mg26% |
| Potassium135mg4% |
| Protein8g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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