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Savoury Eggplant Fritters made with Chickpea flour
MAPLE AND MARIGOLD9Ingredients
35Minutes
200Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 eggplant (medium sized, sliced in 1/4 in pieces)
- 1 cup chickpea flour
- 1/2 cup rice flour
- onions (finely chopped - 1/2 cup)
- 1 tsp. coriander powder
- 1 tsp. baking powder
- 1/4 tsp. pepper
- 1 cup water
- salt (for the eggplant and the batter)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium350mg15% |
| Potassium550mg16% |
| Protein8g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber7g28% |
| Sugars6g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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